Ground cherries, also known as pod cherries or Cape gooseberries, are small fruits that resemble miniature tomatoes. Wrapped in a thin protective shell, ground cherries have a uniquely sweet-and-sour flavor, reminiscent of pineapple and tomato.
Look for fruit with a bright, vibrant color and firm texture. Make sure the hulls are intact, with no signs of mold or damage, and avoid fruit with a dull or wrinkled appearance, as they may be less fresh.
Enjoy them raw by popping them whole in your mouth, or use them in salads, desserts, jams or sauces for a delicious explosion of sweet and tangy flavor.
Place in an air-permeable container, such as a shallow bowl or paper bag. Store in a cool, dry place or in the refrigerator for up to a week to preserve freshness.
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