The Ugli fruit is a citrus native to Jamaica and is a cross between an orange, a grapefruit and a mandarin. It is characterized by its atypical shape, juicy flesh and unique taste.
Look for a fruit that has a delicious aroma. When it has a strong smell, it means that it is ripe.
In the kitchen, the Ugli fruit is versatile. It can be eaten plain or incorporated into a fruit salad. It is also delicious with seafood.
Ugli fruit can be stored at room temperature for about 5 days or in the refrigerator for 2 weeks.
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